Borges Extra Virgin Olive Oil comes from a special selection of the highest quality olives cultivated under the Mediterranean Sun, with all their original taste and aroma.
TYPE OF OIL
Spanish extra virgin olive oil
Ideal for Oral Intake, Salad Dressing, Light Cooking
Aceites Borges Pont, S.A.U Avda, Josep Trepat s/n 25300 Tarrega (Spain)
Store Away from Direct Heat, Light, Reseal after each use
When the temperature drops below approx. 12°C (53.6°F) some solid clouds may form in the olive oil which is a natural process due to it containing fatty acids. Once the bottle has returned to room temperature it will return to its usual appearance and maintain olive oil properties.
Medium density, yellow color with hints of dark green
125ml, 250ml, 500ml, 750ml, 1 Litre, 2 Litre, 4 Litre, 5 Litre, Organic 500ml (Coming Soon)
Nutrition facts per 100 g: 900 Kcal – 3700 kJ
|– Saturated fat
Superior category Olive oil obtained directly from olives and solely by mechanical means.